Comparison of Norwegian health and welfare regulatory frameworks in salmon and chicken production
dc.contributor.author | Gismervik, Kristine | |
dc.contributor.author | Tørud, Brit | |
dc.contributor.author | Kristiansen, Tore S | |
dc.contributor.author | Osmundsen, Tonje Cecilie | |
dc.contributor.author | Størkersen, Kristine Vedal | |
dc.contributor.author | Medaas, Christian | |
dc.contributor.author | Lien, Marianne Elisabeth | |
dc.contributor.author | Stien, Lars Helge | |
dc.date.accessioned | 2020-11-13T13:13:09Z | |
dc.date.available | 2020-11-13T13:13:09Z | |
dc.date.created | 2020-07-28T15:33:39Z | |
dc.date.issued | 2020 | |
dc.identifier.citation | Reviews in Aquaculture. 2020, 1-15. | |
dc.identifier.issn | 1753-5123 | |
dc.identifier.uri | https://hdl.handle.net/11250/2687836 | |
dc.language.iso | eng | |
dc.title | Comparison of Norwegian health and welfare regulatory frameworks in salmon and chicken production | |
dc.type | Peer reviewed | |
dc.type | Journal article | |
dc.description.version | publishedVersion | |
dc.source.pagenumber | 1-15 | |
dc.source.journal | Reviews in Aquaculture | |
dc.identifier.doi | 10.1111/raq.12440 | |
dc.identifier.cristin | 1820751 | |
dc.relation.project | Norges forskningsråd: 267664 | |
cristin.ispublished | true | |
cristin.fulltext | original | |
cristin.qualitycode | 1 |