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dc.contributor.authorStørkersen, Kristine Vedal
dc.contributor.authorOsmundsen, Tonje Cecilie
dc.contributor.authorStien, Lars Helge
dc.contributor.authorMedaas, Christian
dc.contributor.authorLien, Marianne Elisabeth
dc.contributor.authorTørud, Brit
dc.contributor.authorKristiansen, Tore S
dc.contributor.authorGismervik, Kristine
dc.date.accessioned2021-10-04T13:54:28Z
dc.date.available2021-10-04T13:54:28Z
dc.date.created2021-06-28T18:05:44Z
dc.date.issued2021
dc.identifier.citationMarine Policy. 2021, 129 .en_US
dc.identifier.issn0308-597X
dc.identifier.urihttps://hdl.handle.net/11250/2787537
dc.language.isoengen_US
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.titleFish protection during fish production. Organizational conditions for fish welfareen_US
dc.typePeer revieweden_US
dc.typeJournal articleen_US
dc.description.versionpublishedVersion
dc.source.pagenumber11en_US
dc.source.volume129en_US
dc.source.journalMarine Policyen_US
dc.identifier.doi10.1016/j.marpol.2021.104530
dc.identifier.cristin1919096
dc.relation.projectNorges forskningsråd: 267664
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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Navngivelse 4.0 Internasjonal
Except where otherwise noted, this item's license is described as Navngivelse 4.0 Internasjonal